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Old 02-28-2012, 05:06 PM
Packard Packard is offline
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Location: Poughkeepsie, NY
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Quote:
Originally Posted by scotschult View Post
Something else I'm seeing in common is cheese.

Good Luck!
And gluten. Even cheese cubes are often packed with flour to prevent them from sticking. And flour is used as a thickening agent on many sauces. And Burger King put wheat flour on their french fries to help them keep crispy--but I think they stopped that.

Gluten intolerance (Celiac) will explain the gastrointestinal issues, but not the allergy symptoms.

See a gastroenterologist.
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