When I was a small lad over 60 years ago we visited my uncle who had a small farm where he raised a beef every year for his own consumption. This day he had killed a large cow which was hanging in his barn where he was starting the butchering process.

I ask him "how did you kill it?". To which he replied "with a .22". "How many times did you have to shoot it" I inquired. He held up one finger. I asked "where did you shoot it?". With that same finger he pointed to the center of his forehead.