Thread: Let's talk jerky....
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Old 12-25-2018, 02:39 PM
VaTom VaTom is offline
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Originally Posted by bill2000 View Post
OK, resurrecting this thread again. Santa left a dehydrator under my tree. Probably sick of replenishing my supply with expensive store bought stuff. Not that I'm complaining as I figure to dramatically increase my intake now.

A quick glance at the manual (I know...20 demerits) suggests cooking in oven for a while then finishing in the dehydrator. other recipies call for the whole process to be done with the dehydrator. Educate me please. Any other tips will be appreciated.
I use recipe that came with my unit. Use London Broil and slice paper thin. Marinade over night. No need to pre cook. The leaner the meat the better.
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