Thanks Rusty.

It was. Although I'm usually not a fan of leftovers, the package had
five of those huge chicken breasts. Couldn't see wasting the
oven's heat for just one. Can't wait to chop one up for a go on a
Romaine and red-leaf lettuce salad.

I, too, eat cabbage every way known to mankind. A friend recently
told me about a sauerkraut she'd tried that was outstanding. It's
from near your neck of the woods: Cleveland Kraut. Looking
forward to giving it a go.

__________________
Wrangler of stray Chiefs
Bob