mtheo
Member
From grade school through college myself and an couple of friends would go on hiking trips generally two to three days long roaming the rivers and railroad tracks and state parks.
As none of us had money our kit was generally simple and home made. My sleep kit was a scavenged canvas awning from the local dump that served as a ground cover and folded over me to keep the Mosquitos off. My fire kit was a glass Alka-Seltzer bottle filled with kitchen matches. Cutlery for all of us was generally some type of pocket knife like a Barlow or stockman. These were sufficient for cutting willows for fishing poles, dressing squirrel/ rabbit or fish for our meals. We experimented with borrowed hatchets, axes and corn knives. Nothing seemed worth the effort to carry. I once buried a full sized axe to retrieve on the way back as I tired of carrying it.
When it came to campfires we would gather dry tinder and twigs along with finger sized twigs and eventually move up to arm sized branches that we would shorten by levering them between two closely growing trees or burning them in two. I don't remember ever splitting firewood on a hiking trip.
What is the reason for all of this batoning large survival knives to split firewood.
Frequently knife reviews seem quite involved with expending kilocalories and pints of perspiration demonstrating the batonability of the knife in review.
Is the ability to baton your knife really necessary for firecraft or is this just a contrivance to demonstrate the toughness of a knife?
As none of us had money our kit was generally simple and home made. My sleep kit was a scavenged canvas awning from the local dump that served as a ground cover and folded over me to keep the Mosquitos off. My fire kit was a glass Alka-Seltzer bottle filled with kitchen matches. Cutlery for all of us was generally some type of pocket knife like a Barlow or stockman. These were sufficient for cutting willows for fishing poles, dressing squirrel/ rabbit or fish for our meals. We experimented with borrowed hatchets, axes and corn knives. Nothing seemed worth the effort to carry. I once buried a full sized axe to retrieve on the way back as I tired of carrying it.
When it came to campfires we would gather dry tinder and twigs along with finger sized twigs and eventually move up to arm sized branches that we would shorten by levering them between two closely growing trees or burning them in two. I don't remember ever splitting firewood on a hiking trip.
What is the reason for all of this batoning large survival knives to split firewood.
Frequently knife reviews seem quite involved with expending kilocalories and pints of perspiration demonstrating the batonability of the knife in review.
Is the ability to baton your knife really necessary for firecraft or is this just a contrivance to demonstrate the toughness of a knife?