I don't drink nearly enough boubon. I buy more than I drink, which leads to a storage problem around here. Its OK, there's always room for another bottle or two!
In my dismal past, I worked for Schenley Distillers. We even had a tasting lab, which I participated in regularly.
But my drinking habits allow me to have bottles that have even been opened for a few years that only go down slowly. I have friends who come over and never see the good stuff because they feel an open bottle needs to be emptied.
Oh, back to my favorite, and its on the border of heresy. Its not Kentucky Bourbon, its just bourbon. Its a now discontinued brand known as A H Hirsch. Hirsch was a Schenley executive who distilled and aged it in the hills of PA. When I bought my case, it was selling for $59.96 less the case discount. Now its over $100 a bottle.
There are a bunch of interesting brands on the market these days. If anyone is interested in trying them, I'd suggest Woodford Reserve Special Finish. They age it for the first 15 years in the virgin oak barrel, then they finish it for the last year in a used Chardonnay barrel. The finish gives a slightly unexpected taste.
Personally I also like Jefferson Reserve. Its not a bourbon lovers brand, its a brand non-alcoholic's seem to prefer.