Rpg
Member
Seems like everyone makes different holiday meals. Some stick to turkey or ham. Others serve more idiocincratic things.
Christmas Eve, we have deli coldcuts and dungenous crab.
Christmas Day I make standing rib roast, Yorkshire pudding and horseradish (from the root, not the bottled stuff).
New Year’s Day, roast goose.
In between I’ll make some matzah ball soup.
What will you be serving?
Christmas Eve, we have deli coldcuts and dungenous crab.
Christmas Day I make standing rib roast, Yorkshire pudding and horseradish (from the root, not the bottled stuff).
New Year’s Day, roast goose.
In between I’ll make some matzah ball soup.
What will you be serving?