Jon651
Member
I've been experimenting with our InstaPot lately and hit an out-of-the-park home run for dinner last night! This is called ossobuco - braised lamb shanks with new potatoes. I've had it before at restaurants and have always wanted to try making it myself.
For those who are unfamiliar with the InstaPot, it's a fancy-schmancy pressure cooker that also sautés, slow cooks, braises, and much more. I've also got an easy recipe for smoked baby back ribs in the InstaPot that is to die for.
If anyone wants either recipe (both are not hard but the ossobuco has more steps) I will be happy to post them -
For those who are unfamiliar with the InstaPot, it's a fancy-schmancy pressure cooker that also sautés, slow cooks, braises, and much more. I've also got an easy recipe for smoked baby back ribs in the InstaPot that is to die for.
If anyone wants either recipe (both are not hard but the ossobuco has more steps) I will be happy to post them -
