At 56, I don't consider myself old, but I was fat. I'm 5'7", and have always been stocky, but I got up to 240 pounds before wanting to do anything about it. I'm now down to 180, which works for me.
I used to drink a half gallon of milk a day. I'd go through a container of Hershey's Syrup a week. My shelves had Chips Ahoy, Pop Tarts, Cap'n Crunch, and usually several types of chocolate candy. I've always been active, but not enough to be eating like that!
I stopped drinking milk, I quit eating garbage. I started drinking fresh fruit smoothies and eating turkey sandwiches. I started eating steel-cut oats. I replaced the chocolate milk with Vitamin Water Zero. I don't snack in between meals.
I became friends with that little hunger pang we get that makes us start stuffing food in our mouths, realizing that it won't kill you, they're just a little uncomfortable. I drink a big glass of water when I feel one of those.
It took a year and a half to do it, but I hit my target weight 3 years ago now. I'm on the scale every day, and extremely aware of everything I eat. I stay between 180 and 185. When I dip below 180, sometimes I treat myself, like getting a tube of Nestle's Cookie dough and eating the whole thing. When I get above 185, it's nothing but turkey and oats until I'm back down. Thankfully, I love both those foods.
And now, I can eat whatever I want. I just choose not to most of the time.
And, I'd always had borderline high blood pressure. A couple years ago, after I lost weight, I went to the dentist to have a tooth pulled. My BP was normal, and I don't like dental procedures at all! It's been normal every time it's been checked since.
This is a photo I took for my mom last May. She knows we like Vegas, and I wanted to show her why I like visiting there, that it's not for the casinos. I wish I had a before photo handy.