I have not seen my opinion of the shortages, not that someone else did not think of it,, I just haven't seen it.
Normally, the grocery stores supply what? about 70% of the food,
the restaurants supply the other 30%
That 30% includes Hardees, Applebee's, and business/hospital cafeterias,,
If you move all of the food demands of that 30% to the grocery stores, the grocery stores come up 29% short.
The food that normally goes to McD's SHOULD get to the grocery store, but, that would require change,,
People just can not change,, even something as simple as where a farmer sells his beef.
The same with paper towels, and TP,, 30% of the TP is normally used at businesses, and schools.
Now, ALL that TP needs to be used as supplied from a grocery store, not an industrial supply.
(Would you buy the 2 foot diameter rolls of TP?
there are plenty of those, available at Sams Club!)
Again, the grocery store comes up 29% short.
The shortages will continue, , until the supply/use chain balances out,,,
No politics, no disruptions, just the natural nature of humans resisting change.
Just my opinion,,
