What Are YOU Cooking Today!!??

[BigBill]

How about breakfast?!?

For today 2 duck eggs. Two different types of bacon made locally by a small farm, not grocery store bought. The strips were aged in red wine and I forget what the round ones are.

On the side we have some Brie (spelling?) cheese and natural red caviar from Alaskan salmon caught by a friend of mine, then given to a specific company that specializes in making caviar!


Mmmmmm!!!!

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Looks like slab bacon strips and canadain bacon yummy. The breakfast of champions.

 

[KalamazooKid]

Antler stew? Skull stew? Brain stew? Never had it. There isn't a full sized deer in that pot with legs? lol.

Haahaaa! Just boiling the "stink" off my wife's deer so I can bring the antlers in the house. Then, I'll be cooking some back loin later!


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[Boxhead]

Not worth a picture but I pulled out a frozen Tupperware of vegetable elk soup I made a month or so ago.

 

[shell627]

Got a crockpot full of split pea soup.Wife has been out of town so I thought I would have something ready for her when she gets home.

 

[RSBH44]

Today is Sunday , it's pasta day in my house. I made some home made mushroom,spinach and ricotta cheese ravioli, tossed in a little home made smooth marinara sauce. Also fried some sweet Italian sausage with peppers and onions. Served with crusty Sicilian Italian bread and smoked provolone cheese. A bowl of fresh greens and Greek olives drizzled with olive oil.

 

[JohnRippert]

Peanut butter and honey sandwich with banana chips and pecans on the side.

 

[Rustyt1953]

Cast iron seared pork tenderloin à la Ruthie.