So as not to hijack another knife forum, the name Bark River Knives came up. Not being familiar with them, I looked them up. Nice stuff. That looks like that could be a deep rabbit hole

So far, I have one Bark River and like it a lot. Want more.
Pretty much all of the more well-known makers from Michigan's Upper Peninsula, Bark River, Rapid River, Hess, etc., make good quality knives. Most of the guys up there worked at Marble's in Gladstone at one time or another and are well-familiar with producing quality classic Scagel (influenced by Webster Marble and who influenced Bo Randall)-type knives. You really can't go wrong with any of them.
Pretty much all of the more well-known makers from Michigan's Upper Peninsula, Bark River, Rapid River, Hess, etc., make good quality knives. Most of the guys up there worked at Marble's in Gladstone at one time or another and are well-familiar with producing quality classic Scagel (influenced by Webster Marble and who influenced Bo Randall)-type knives. You really can't go wrong with any of them.
I've owned several Bark River knives, and still have three. One is a discontinued model, but is one of fifteen Mike Stewart made especially to try out my suggestion that instead of a metal guard he use a contrasting Micarta one. He was gracious enough, for some time afterward, to refer to that guard design on subsequent models by my name.
All the Bark Rivers I've owned have been pretty early ones, all with blades of splendidly cryo-treated A2 steel, convex ground. All were fiendishly sharp from the box, held an edge extremely well, and could be stropped back to sharp on a piece of corrugated cardboard.
My favorites of the ones I've owned have been a first-production Highland Special with a four-inch drop point blade with a thickness of 0.170" (compared to a later one I acquired with a 0.25" thick blade, which I liked but thought it was a bit less agile than the older one); and a Mini-Canadian with a 2.5 inch blade.
All three knives had green canvas Micarta handles. I carried the Mini-Canadian in a hip pocket wallet-style sheath for cutting up boxes, etc. The Highland Special was to my way of thinking just about the perfect field knife--versatile, virtually indestructible, felt wonderful in my hand, and a ferocious cutting tool.
Nowadays Mike seems to be pitching heavily to collectors, with a bewildering range of designs and materials. But I'd bet the old homestead that anything he produces will still be one hell of a cutter.