7shooter
Member
I've been reading Mas Ayoob's new book ( great book BTW ) and saw that it is legal in Fl to carry with a permit in restaurants that serve alcohol but not in establishments that have food but make most of their money from alcohol sales. How can a person know which establishment is which without bringing an accountant along to evaluate the books before entering ? Also, how about off sale liquor stores ? It's -30 with the wind chill where I am today so please rush your answers.