Rectum, it's what's for dinner!

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I used to work in a packing house in the 60's-70's. In the hog-kill dept., they actually had a job title/description of "bung dropper".
 
I half expected to get dinged for this but hey, it is what it is.

But I can't believe I haven't gotten any likes!

Yeah, Now that I think about it you DO deserve some likes for that. Just having the nerve to post it is worth something. ;) And now that the urge to hurl is past I can actually see the humor in it. :)
 
I'm guessing (hoping and praying) this is a lost in translation type of deal and they aren't getting that bad about selling everything from the snout to the tail. Or at least not in hotdog form.
 
Watched my Dad eat pickled pigs feet and the south end of a chicken when I was a kid,he loved them.I wonder though if he would have drawn the line at this.
 
NCTexan, I've been looking for the joke that goes with that punch line for years! Pass it on please! (PM if not forum appropriate ;))
 
Out of curiosity, I had to look it up (as this knowledge has heretofore been beyond the scope of my experiences).

Inverted pork rectum is... sausage casing!
 
That's why they say "everything but the squeal."

I guess that's to be expected in a part of the world where raw carp and highly-toxic sushi are considered delicacies.
 
And I was thinking of going out and having some Hot Italian sausage for dinner tonight.:eek:
 
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