I really hate it when someone hijacks a thread so, as promised:
Broccoli Casserole:
1 can, Condensed Cream of Mushroom Soup (Regular or 98% Fat Free) this is very good using BROCCOLI.
1/2-cup milk
1-teaspoon soy sauce
Dash ground black pepper
4 cups cooked cut green beans, or 4 cups cooked broccoli.
1 1/3 cups French Fried Onions divided.
• Stir the soup, milk, soy sauce, black pepper, beans and 2/3-cup onions in a 1 1/2-quart casserole.
• Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
• Bake for 5 minutes or until the onions are golden brown.
• For Broccoli Casserole, substitute 4 cups cooked broccoli flowerets for the green beans.
• For cheese lovers, stir in 1/2 cup shredded Cheddar cheese with soup. Omit the soy sauce. Sprinkle with an additional 1/4-cup Cheddar cheese when adding the remaining onions.
How do you think this would be mixed with sauteed cat, cut into small cubes?