OP
Ice Cream
- Thread starter Rustyt1953
- Start date
That's the kind of ice cream I would use to make 2 ingredient bread.
Mix 1 cup of softened ice cream and 3/4 cup self-rising flour. Pour into a greased loaf pan and bake at 350 degrees for 25 minutes.
Serve to a grateful world.
OP
Color me intrigued.
ACORN
Member
The weirdest ice cream I ever had was black licorice ice cream.
I had it at a local county fair. Made by Hershey's. Not the candy company.
I had it at a local county fair. Made by Hershey's. Not the candy company.
OP
I have had maple ice cream with fried goetta sprinkles at Goettafest.
Sauerkraut ice cream at the Waynesville Sauerkraut festival.
A Belgian wheat beer float with orange sherbet at our Oktoberfest.
All were better than I anticipated although the float was like a Mentos/Coke experiment. My stein runneth over.
Sauerkraut ice cream at the Waynesville Sauerkraut festival.
A Belgian wheat beer float with orange sherbet at our Oktoberfest.
All were better than I anticipated although the float was like a Mentos/Coke experiment. My stein runneth over.
ContinentalOp
Member
- Joined
- Apr 14, 2009
- Messages
- 6,315
- Reaction score
- 12,813
Last month I went to a shop that makes their own ice cream. I had some banana ice cream in a waffle cone...
doublesharp
Member
I like most all ice cream but last evening my wife insisted we try the new Cold Stone Creamery that recently opened. Very ordinary. I ordered a chocolate sundae - they don't make them. Most of what they had were gimmick candy concoctions catering to kids. I went with a vanilla waffle cone and the cone was burnt tasting and the ice cream was almost as good as Bryer's. If they make it 6 months I'll be surprised.
Looking forward to going to upstate Pa soon and getting the local favorite Teaberry ice cream.
we are making fresh peach/ vanilla homemade today, with a wood bucket with electric motor type that my favorite Aunt gave us as a wedding present many years ago
Any chance of bringing any of that to southcentral PA?
Lots of people think that "BR" 31 flavore is good..........
and it is but here in Reno and Virginia City, another tourist trap,
there are now custom made Ice Cream parlors that make I/C
with custom spices, fruits, creams and toppings that will blow you away.
I will buy store bought for a root beer float..............
but for enjoyment I like to splurge now and then for a "Custom".
Got Spumoni ?
and it is but here in Reno and Virginia City, another tourist trap,
there are now custom made Ice Cream parlors that make I/C
with custom spices, fruits, creams and toppings that will blow you away.
I will buy store bought for a root beer float..............
but for enjoyment I like to splurge now and then for a "Custom".
Got Spumoni ?
There used to be a Mexican restaurant here that served fried ice cream. Sounded weird, so we had to try it.
Heaven on a plate.
It was a LARGE scoop of vanilla Blue Bell rolled in corn flakes and deep fried for a few seconds to crisp the cornflakes. They served it in a sopaipilla bowl sprinkled with cinnamon sugar and drizzled with chocolate and caramel sauce. Oh my.
Sadly, they are no longer in business, and I've never found its equal anywhere else. There was one place that served what they called fried ice cream, but it was just a sort of ice cream burrito. Not nearly as delicious.
Heaven on a plate.
It was a LARGE scoop of vanilla Blue Bell rolled in corn flakes and deep fried for a few seconds to crisp the cornflakes. They served it in a sopaipilla bowl sprinkled with cinnamon sugar and drizzled with chocolate and caramel sauce. Oh my.
Sadly, they are no longer in business, and I've never found its equal anywhere else. There was one place that served what they called fried ice cream, but it was just a sort of ice cream burrito. Not nearly as delicious.
gman51
Member
HMMM Today was national ice cream day. I had two different flavor pints of Halo ice cream. Only 280 calories per pint so I had two pints today.
OP
@TX-Dennis, good fried ice cream and Baked Alaska are getting really hard to find around here.
I like all kinds of ice cream, but it is hard to beat my first fave from my childhood. Strawberry............
shouldazagged
Absent Comrade
A float made with good vanilla bean ice cream and Boylan's Black Cherry Soda is nice. May replace the root beer float as my favorite.
If I can't have homemade, it's Breyers peach.
OP
Try it with Barq's creme soda.
I grew up in Cincinnati and I dearly love United Dairy Farmers (UDF) ice cream. Now when I visit my family I bring a cooler full home. Black Walnut and Dutch Chocolate Almond and now discontinued Spumoni are my favs.
They had a radio commercial that touted "no dairy air" in their ice cream. LOL It is a very hard pack ice cream.
They had a radio commercial that touted "no dairy air" in their ice cream. LOL It is a very hard pack ice cream.
