Merry Christmas to all forum members and families

[Golddollar]

...and to all a good night!


I spent a few hours last night making about 10 lb of ambrosia salad. Whipped the cream myself and everything.

What time are you serving?

 

[TX-Dennis]

Merry Christmas to all!

I just put tomorrow's brisket on to cook slowly overnight. Should be tasty. I bought a single jalapeno to dice up on top of it, but I can't figure out what happened to it. The joys of getting older, I guess. Oh well, it'll be good without it, too.

My son grilled burgers tonight along with grilled green onions, chips and salsa and guacamole. Mighty tasty, they were.

 

[Rustyt1953]