Not Quite BLT's

[wood714]

I had a little bacon today. Usually have this at least 4 times a week all winter.

I'd already started consumption before taking the picture.

 

[DWalt]

We used to consume lots of bacon. A little too pricey to do very much of that now.

 

[YeshuaIsa53]

When looking at prices on most all the groceries or eating out, I'll have bacon please.

 

[444 Magnum]

I had a little bacon today. Usually have this at least 4 times a week all winter.

I'd already started consumption before taking the picture.

I'm going to send my mom to your house to make you some real biscuits.

 

[MTC(SS)Ret]

I'm going to send my mom to your house to make you some real biscuits.

If you're sending her to Florida ask her to stop by my house too!!

 

[Ματθιας]

Slightly undercooked bacon goes with just about anything.

Oh, and save the bacon grease for cooking, like potatoes and add a bit, you know - for flavor, to some scrambled eggs!!! Yeah!

 

[Rustyt1953]

I like my bacon with some resistance... "tooth" if you will.

Ruthie likes hers so crispy that she could crumble it and snort it

 

[Ματθιας]

Slightly undercooked - as in, when picked up the bacon strip bends a tiny bit.

 

[Rustyt1953]

Whether back or belly a rasher is a rasher.


[ame]https://m.youtube.com/watch?v=Ex2r86G0sdc[/ame]

 

[Mercury]

BLT= Bacon, Lettuce & Tomato
BELT= Bacon, Lettuce, Egg & Tomato
BELTS= Bacon, Lettuce, Egg, Tomato & Swiss.
Ivan

Mmm....mmm... good! A good BLT, in any iteration, is still one of my favorite sandwiches.

 

[K Frame Keith]

PB&B.

Throw a Hershey bar on that thing and call it a bacon s’more sandwich.

 

[rwsmith]

I knew somebody......

...that ordered a "BLT without the L and the T"

 

[Skeet 028]

PB&B.

Looks good Rusty. But peanut butter should be chunky and then add a couple spoonfuls of good homemade srawberry freezer jam...or if you don't mind living dangerously a couple spoons of Black Raspberry jelly. Gotta bleed to pick them...and freezer jam is not cooked so it is still red and tastes like fresh berries...sweet and salty sammich. Slightly chewie bacon...yeah

 

[Rustyt1953]

My dad introduced me to the PB&B 60 years ago when he took me fishing.

My kids and grandkids are hooked on them, too.

 

[VictorLouis]

The Wright brand bacon was pictured above. Just wanted to alert others to this one, as it's the best I've ever had.......

Gourmet Bacon - Dry Cured & Smoked - Tender Belly

Found at Whole Foods,Sprouts and Fry's IMNoTW.

 

[wood714]

I'm going to send my mom to your house to make you some real biscuits.

She just started making this kind a couple years ago when she turned 85. Last week she ran out and made homemade biscuits. They were a lot better, but ain't no way I'm gonna tell her what kind of biscuits to make. Fried taters, bacon, and scrambled eggs...I'd be happy with a couple pieces of toast!

 

[glenncal1]

I like the BLAT: Bacon, lettuce avocado, tomato

 

[jeffrefrig]

Obviously I'm the only one that uses Hershey's Chocolate Syrup as a condiment...

 

[taz666]

Bacon, romaine lettuce, tomato, onion and Hellmanns' on toasted OatNut bread.

 

[Skeet 028]

The Wright brand bacon was pictured above. Just wanted to alert others to this one, as it's the best I've ever had

.

We have a thrift food store in town and we've been getting that Wright brand there regularly. Pound and a half packages for 4 dollars...just went up to 4.50 Good bacon