Tea Drinkers - Recommendations?

When at home my granddad drank his tea from the saucer. He formed that habit as a child and never abandoned it.
I was just talking (via Skype) to my gf, who is of Russian descent, and she said that this was also common in Russia and depicted on palekh boxes, and sent me pics of one she has in her collection:

attachment.php


attachment.php


The detail on these tiny boxes is amazing.
 

Attachments

  • Sandra palekh box.jpg
    Sandra palekh box.jpg
    184.8 KB · Views: 58
  • Sandra palekh box_detail.jpg
    Sandra palekh box_detail.jpg
    96.8 KB · Views: 56
I found a tin of Japanese Green Tea in the back of the cupboard last week.
i got it when I was stationed in Yokosuka years ago. It's been hiding ever since. (I was there in 1965-67)

I haven't had the nerve to try it....
 


Stopped drinking coffee, because I always ended up adding stuff to it or drive through with milk, sugar, etc. and it wasn't healthy. Been really focused on diet and exercise--cut out all soda and as much sugar as possible. Sugar is in everything now, just look; but I digress.

Still needing some caffeine, been having a few cups a day of Barry's Gold (Irish tea); Tetley's English Breakfast; and misc. my wife has picked up. If not hot tea, then unsweetened tea.

Any recommendations? Brands or flavors? Hot or cold?

A "surprising thing is I find myself slowing down and enjoying a break while I have it; whereas, with coffee it was drink fast, refill for more. Thanks in advance.:)

All tea and coffee tastes bitter to me unless I add a good dose of sugar and water it down some.
It must be an acquired taste.
All green, leafy vegetables taste extremely bitter to me also, so I don't eat them.
 
Last edited:
All tea and coffee tastes bitter to me unless I add a good dose of sugar and water it down some.....
Me, too, so "guilty as charged"- as per RustyT's pic although I do like my tea full-flavored, so never water it down, just use a fair bit of milk.

9f3d55cca7998493005325762f773e60.png


The Hobbyist said:
A surprising thing is I find myself slowing down and enjoying a break while I have it; whereas, with coffee it was drink fast, refill for more.
I generally find this as well. But for me, coffee is my morning drink, when I'm (theoretically :rolleyes:) getting ready to tackle the day, whereas tea is usually my late afternoon beverage, after I've (theoretically) got something useful done and want to curl up with the cat and relax before dinner.
 
When at home my granddad drank his tea from the saucer. He formed that habit as a child and never abandoned it.
It was very common for old folks to drink their coffee that way . My Grandmother did it . I always heard it cooled the coffee so they didn't have to wait on it .
 
I found a tin of Japanese Green Tea in the back of the cupboard last week.
i got it when I was stationed in Yokosuka years ago. It's been hiding ever since. (I was there in 1965-67)

I haven't had the nerve to try it....
Well , it's not going to kill you ...
 
Flavinoids rule!

As if further recommendation was needed, I came across this article this morning:

Tea time could lead to better health, study of elderly women shows

Why specifically older women I don't know. I asked my biologist gf about it and she felt it would be equally beneficial for men.

It's all about the flavinoids. (Hmmm... The Flavinoids would be a great name for an octogenarian vocal or jazz group :))
 
I've tried a bunch since the initial post, thanks everyone for the recommendations.

Personal taste so far is unsweetened ice tea with lemon when I go out to eat, otherwise hot tea at home. Twinings is my favorite brand so far, with Early Grey, Lady Grey and Irish/English breakfast. Found a variety pack I really like. Chamomile, decaf, after 5:00 PM. Plenty of water throughout the day.

It also forces me to take a break, which I am enjoying more and more. :)
 
oldbrownhat pointed out a new tea for me - Yorkshire Gold. Bezos and Co. delivered some an hour or so ago. Now I'm enjoying a mug of it. It's very good!

Thanks for the pointer, oldbrownhat.
 
A good cup of tea, whatever your choice of leaf is great at anytime and is the panacea of all, for the entire English population. However, "Down Under," the best cuppa to be found is in the "Bush" and comes from a blackened billy boiled over an open fire. The tea, infused with the smoke from burning gum tree wood adds to the enjoyment.


Once the water has boiled, throw in a handful of Bushels tea then immediately remove from the fire. Allow the leaves to settle, this can be assisted by swinging the billy overhead a few times, or for the less adventurous, tapping the side of the billy with a spoon or stick, then pour and sit back and enjoy.


Boiling-the-Billy.jpg
TED-ENJOYING-THE-BUSH.jpg
 
Back
Top