Rolf
Member
I was "taste-testing" three different brands of .357 Mag each having 158 grains and each resulting in different recoils.
Why is that? What makes one hotter than the next?
Why is that? What makes one hotter than the next?
Very simple. "What makes one hotter than the next?" It's loaded
hotter. More powder, loaded to higher pressure or higher velocity. Just
because various brands of factory ammo are for a specific cartridge
and have the same weight bullet doesn't mean they are all loaded to
the same specifications. There are significant differences between
brands with all calibers of ammo...sometimes. That's one reason
many shooters own chronographs.
Is there any indication on the box (or specs) that tell the buyer what the "degree of hotness" is?
When I worked at the LGS, lots of folks confused the " Grains" as powder charge.. The ### grains on the box is actually the weight of the projectile / bullet. And has nothing to do with the powder charge.
They wondered why the recoil of a 148 grain WC felt lighter than a 125 grain JHP.
7000 grains = a pound. 437.5 grains = a oz.
Yes, I do understand that.
Actually, it's bullet mass and not weight if I remember correctly.
Technically, the recoil formula is e=1/2mv^2.....the plug n chug online calculators, just use gun weight/32.17 and bullet/7000 for m. But, let's not get nerdy here.
As stated if mass is same, then velocity must be different if recoil is different.
Is there any indication on the box (or specs) that tell the buyer what the "degree of hotness" is?
Technically, the recoil formula is e=1/2mv^2.....the plug n chug online calculators, just use gun weight/32.17 and bullet/7000 for m. But, let's not get nerdy here.
As stated if mass is same, then velocity must be different if recoil is different.
Yes, I do understand that.
Actually, it's bullet mass and not weight if I remember correctly.
What about tight versus loose internal gun dimensions? Wouldn't that affect recoil?
The tighter gun might recoil more than the looser gun with both having the same velocity.
What would drive ammo manufacturers to use varying amounts of powder in the same type of round?
Has a "standard" ever been proposed?
Sure would make life a bit easier unless I'm missing something very obvious.
What would drive ammo manufacturers to use varying amounts of powder in the same type of round?....
What would drive ammo manufacturers to use varying amounts of powder in the same type of round?
Has a "standard" ever been proposed?