Does it stink up the kitchen while it is reducing?
Barbecue Sauce Recommendation Needed
- Thread starter federali
- Start date
Does it stink up the kitchen while it is reducing?
I'm sure all those recipes are good. It's bar b que sauce right? I used to experiment with different recipes. Some were better than others. Eventually I came full circle and went back to where I started. Kraft's original. But Sweet Honey works well on Chicken. Everything else gets the original around here.
I can enjoy that type of sauce too but i don't think it's really seen outside it's home areas. It certainly isn't anything close to what most people think of when thinking BBQ sauce. Ate at a pig picking place (whole hog) in Fayetteville a couple of times many years ago that used that sauce. It was very good but the place is probably long gone. I don't get up that way much anymore now that all of the old folks are gone. We're the old folks now I guess.
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fiasconva
Member
I got this recipe from the Food Network's Paula Dean Show years ago and use it all the time. Really simple and doesn't overpower the taste of the meat.
Tangy Grilling Sauce:
1 cup Worcestershire sauce
1 stick of butter ( real butter, margarine doesn't work very well)
juice of two lemons
That's it and everyone who's tried it loves it.
Tangy Grilling Sauce:
1 cup Worcestershire sauce
1 stick of butter ( real butter, margarine doesn't work very well)
juice of two lemons
That's it and everyone who's tried it loves it.
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OLDSTER
Member
Another vote for Sweet Baby Rays; just can't be beat !!
vigil617
US Veteran
Federali, if you're partial to the vinegar-based sauces, especially for pork, you probably can find one called George's in your local grocery store in the Triangle. Ive seen it in Food Lion and one or two more stores. It's made over in Nashville, NC, and the fellow behind it is, believe it or not, an attorney from Rocky Mount whose family developed the recipe years ago; he just took it to the next level and marketed it. It has that authentic Eastern North Carolina tang to it, and it's delicious.
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Puller
Member
The absolute best BBQ sauce in the world is from McClard's BBQ in Hot Springs, Arkansas. It is very mild.
In 1928, Alex and Alice McClard ran a tourist court, which also had a gas station and a diner that served up barbecued goat. When a traveler stayed with them and couldn't pay his bill, he offered up a secret recipe for "the world's greatest BBQ sauce" They took the recipe and played with it and soon the barbecue business became bigger than the tourist court or the gas station. That was the beginning of a family business now in its fourth generation.
Google McClard's BBQ Sauce, YOU WILL NOT BE DISAPPOINTED.
In 1928, Alex and Alice McClard ran a tourist court, which also had a gas station and a diner that served up barbecued goat. When a traveler stayed with them and couldn't pay his bill, he offered up a secret recipe for "the world's greatest BBQ sauce" They took the recipe and played with it and soon the barbecue business became bigger than the tourist court or the gas station. That was the beginning of a family business now in its fourth generation.
Google McClard's BBQ Sauce, YOU WILL NOT BE DISAPPOINTED.
Fishslayer
US Veteran, Absent Comrade
I am VERY fond of plain old Bullseye Original. Pretty darn good.
Another vote for Sweet Baby Rays; just can't be beat !!
^^^Another good one!
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Another vote for SBR's. And when I want something with a little more heat, their sweet & spicy is right on too.
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meaneyedcatz
Member
Famous Dave’s rich and sassy.
There are a number of wonderful bbq places here in our area and they sell their sauces in the local supermarkets.
I would imagine your locals bbq do the same.
Look up SUGAR FIRE BBQ. Check them out and see if they can ship it to you.
There are a number of wonderful bbq places here in our area and they sell their sauces in the local supermarkets.
I would imagine your locals bbq do the same.
Look up SUGAR FIRE BBQ. Check them out and see if they can ship it to you.
The absolute best BBQ sauce in the world is from McClard's BBQ in Hot Springs, Arkansas. It is very mild.
In 1928, Alex and Alice McClard ran a tourist court, which also had a gas station and a diner that served up barbecued goat. When a traveler stayed with them and couldn't pay his bill, he offered up a secret recipe for "the world's greatest BBQ sauce" They took the recipe and played with it and soon the barbecue business became bigger than the tourist court or the gas station. That was the beginning of a family business now in its fourth generation.
Google McClard's BBQ Sauce, YOU WILL NOT BE DISAPPOINTED.
You know, I was gonna order a bottle until I saw what they want for it. Fourteen bucks???
Attachments
1/4 dry Vermouth, 1/4 blackstrap molasses, 1/4 ketchup, 1/4 mustard.
straightshooter1
US Veteran
I really like Sweet Bay Rays BUT now my wife won't let me buy it because of the high fructose corn syrup.
She rarely puts her foot down (on my neck) so when she does, I just give in.
Haven't found anything locally as good as SBR so I may try making my own from the recipes here.
Bob
She rarely puts her foot down (on my neck) so when she does, I just give in.
Haven't found anything locally as good as SBR so I may try making my own from the recipes here.
Bob
remshooter
Member
They were out of my favorite BBQ sauce the last time I was in the store to buy a bottle of Stubb's Original so I bought a jar of F. Whitlock & Sons Sweet Honey BBQ Sauce after reading the labels on a bunch of other options. Their no HFCS - high fructose corn syrup - recipe won me over.
